Simple Way to Prepare Any-night-of-the-week Milk Chocolate Glazed Pistachio Shortbread Cookies - Logo collection for you

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Before you jump to Milk Chocolate Glazed Pistachio Shortbread Cookies recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

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A large amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Another way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.

The kitchen on its own offers you many small means by which energy and money can be saved. It is pretty uncomplicated to live green, of course. It's about being functional, usually.

We hope you got benefit from reading it, now let's go back to milk chocolate glazed pistachio shortbread cookies recipe. To cook milk chocolate glazed pistachio shortbread cookies you need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Milk Chocolate Glazed Pistachio Shortbread Cookies:

1. Use 2 cups of all purpose flour.
2. You need 1 cup of granulated sugar.
3. Take 1/8 teaspoon of salt.
4. Take 1 teaspoon of vanilla extract.
5. Take 1 cup of salted pistachios, finely chopped.
6. Provide 1 cup of cold butter (2 sticks).
7. Provide of For Topping.
8. Get 4 ounces of melted Lindor Extra creamy milk chocolate.
9. Provide of Whole pistachios as needed.

Instructions to make Milk Chocolate Glazed Pistachio Shortbread Cookies:

1. Place flour, salt, sugar, pistachios and vanilla in a food processor and mix to combine.
2. Add butter and pulse to form a dough.
3. Roll dough into 1 1/2 inch balls and place on parchment lined baking sheets. Flatten tops and bake in preheated 350 oven until golden; about 15 minutes.
4. Cool on racks.
5. Drizzle with chocolate and add a whole pistachio to each cookie before chocolate sets.
6. .

These chocolate shortbread cookies are kissed with pistachios No holiday cookie platter would be complete without a killer shortbread cookie recipe. This simple Pistachio Chocolate Shortbread Cookie Recipe is. These cookies are based on a recipe that originally appeared in Bon Appetit, for hazelnut shortbread. They are glazed and then topped with more pieces of pistachio nuts. These Pistachio and Chocolate Dipped Shortbread Cookies are hiding a spicy secret!

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